Description
Paneer dodi not only utilizes the blood glucose but also repairs the Beta Cells of Pancreas to provide Insulin to our body in the right quantities. Therefore, the patient consuming Paneer dodi regularly has a reduced consumption of the anti – diabetic drugs and if he is on Insulin the units are also reduced. The herb causes depletion of blood sugar & improves glucose utilization and carbohydrate metabolism, and also minimizes the complication of hyperglycemia. Synthetic anti-diabetics act on one site in only one way whereas, the herb acts on various sites in varied ways to effectively control factors and pathways which lead to Diabetes Mellitus.
How To Use:-
• Soak 10 – 15 pieces of Yuvika Paneer Dodi in a glass of water overnight.
• Next morning, Squeeze those Paneer Dodi to bring out their extract in the water.
• Filter through a sieve.
• Drink that water on an empty stomach.
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